{"product_id":"hs-consumer-chemistry-chemistry-of-food-and-nutrition-model-response-and-scoring-guide","title":"Chemistry of Food \u0026 Nutrition Model Response \u0026 Scoring Guide | Consumer Chemistry | Grades 9–12","description":"\u003cp\u003e\u003cstrong\u003eChemistry of Food \u0026amp; Nutrition Model Response \u0026amp; Scoring Guide\u003c\/strong\u003e is a model response with a scoring guide for \u003cstrong\u003eConsumer Chemistry\u003c\/strong\u003e (grades 9–12) on \u003cstrong\u003eChemistry of Food \u0026amp; Nutrition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairs with:\u003c\/strong\u003e \u003ca href=\"\/products\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-slide-show-presentation\"\u003eChemistry of Food \u0026amp; Nutrition Slide Show Presentation\u003c\/a\u003e; \u003ca href=\"\/products\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-guided-notes\"\u003eChemistry of Food \u0026amp; Nutrition Guided Notes\u003c\/a\u003e; \u003ca href=\"\/products\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-lesson-quiz\"\u003eChemistry of Food \u0026amp; Nutrition Lesson Quiz\u003c\/a\u003e; \u003ca href=\"\/products\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-unit-test\"\u003eChemistry of Food \u0026amp; Nutrition Unit Test\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside:\u003c\/strong\u003e Model Response \u0026amp; Scoring Guide (editable .docx + PDF, about 1,213 words, 4 pages); answer key \/ model answers for the teacher.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStandards:\u003c\/strong\u003e NGSS High School Physical Science (HS-PS) disciplinary core ideas and the science practices of analyzing data and constructing explanations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResource type:\u003c\/strong\u003e Model Response \u0026amp; Scoring Guide. \u003cstrong\u003eFormat:\u003c\/strong\u003e editable Microsoft Word file plus a ready-to-print PDF.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassroom use:\u003c\/strong\u003e Use to calibrate grading and to show students what a strong response looks like. Built for Consumer Chemistry, grades 9–12.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFormat note:\u003c\/strong\u003e These files are delivered in Microsoft Office formats (Word and\/or PowerPoint). If you open a worksheet that includes tables in Apple Pages or another non-Microsoft app, table formatting may not display correctly. For best results, use Microsoft Word or PowerPoint (or upload the file to Google Docs). If you run into any formatting issues, contact us and we can send a PDF version.\u003c\/p\u003e","brand":"Waypoint Teaching","offers":[{"title":"Default Title","offer_id":67942823395627,"sku":null,"price":3.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1020\/4836\/6891\/files\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-model-response-and-scoring-guide-cover-v2.jpg?v=1793368561","url":"https:\/\/waypointteaching.com\/products\/hs-consumer-chemistry-chemistry-of-food-and-nutrition-model-response-and-scoring-guide","provider":"Waypoint Teaching","version":"1.0","type":"link"}